Rosewater & chocolate turkish delight smoothie bowl

Rosewater & chocolate turkish delight smoothie bowl

This delicious Turkish Delight Smoothie bowl is a mix of raspberry/rose water smoothie and chocolate smoothie base with yummy toppings, including raspberries, pomegranate, dark chocolate and edible rose petals

Ingredients

For the Smoothie base (pink/rosewater part)

  • 1/2 cup frozen raspberries
  • 1 frozen banana
  • 1 teaspoon rose water
  • 1/2 cup almond milk (or your choice of milk)

For the Smoothie base (chocolate part)

  • 1 frozen banana
  • 2 tablespoons raw cacao powder
  • 1 teaspoon maca powder
  • 1/2 cup almond milk (or your choice of milk)
  • 1/2 rolled oats (optional for the extra nutrients)

For the toppings

  • Your favourite toppings (I chose raspberries, pomegranate, few very dark chocolate pieces & edible rose petals)
  • And Voila! You have yourself a delicious Turkish delight smoothie bowl.

Directions

  1. Blend each part seperately
  2. Place both in a smoothie bowl
  3. Top with the toppings

Print Recipe
Rosewater & chocolate turkish delight smoothie bowl
Course Breakfast
Prep Time 15 Minutes
Servings
Bowl
Ingredients
For the Smoothie base (pink/rosewater part)
For the Smoothie base (chocolate part)
For the toppings
Course Breakfast
Prep Time 15 Minutes
Servings
Bowl
Ingredients
For the Smoothie base (pink/rosewater part)
For the Smoothie base (chocolate part)
For the toppings
Instructions
  1. Blend each part seperately
  2. Place both in a smoothie bowl
  3. Top with the toppings
Share this Recipe
 

Leave a Comment

Your email address will not be published. Required fields are marked *

*