Valentines red chia pudding recipe

Valentines’ Chocolate & Berry Chia Pudding Recipe

This recipe is for my delicious chia pudding with a valnetines twist. Using beetroot will create this gorgeous red colour smoothie topping , perfect for your other half on valentines. This chia Pudding recipe is great for the health conscious on holidays with a chocolatey twist.

Ingredients

    • This will make two small jars

Layer 1: Chia pudding

    • 1 cup almond milk (or any milk of choice)
    • 3 tablespoons chia seeds
    • 1/4 teaspoon vanilla extract or powder
    • 1/2 tablespoon maple syrup (or your favourite natural sweetener)

Layer 2: Valentine smoothie

    • 1 frozen banana
    • 1/2 medium size red beetroot
    • 1/2 cup mixed frozen berries of choice (I used strawberry, blueberry, blackberry)
    • 1/2 tablespoon raw cacao
    • 1/2 cup unsweetened almond milk (or your choice of milk)

Toppings (optional toppings):

  • Few blueberries and blackberries

Directions

  1. Mix all the chia ingredients together and stir well. Allow to soak for at least 30 minutes stirring well to avoid clumps (best overnight in the fridge).
  2. To stick fruits/veggies on the side of the jar, cut the fruit/veggie really thin and make sure the glass is dry.
  3. Blend all the smoothie ingredients.
  4. Layer the two and top with any toppings you like.

 

Print Recipe
Valentines' Chocolate & Berry Chia Pudding Recipe
This recipe is for my delicious chia pudding with a valnetines twist. Using beetroot will create this gorgeous red colour smoothie topping , perfect for your other half on valentines. This chia Pudding recipe is great for the health conscious on holidays with a chocolatey twist.
Prep Time 10 Minutes
Servings
Jars
Ingredients
Layer 1: Chia pudding
Layer 2: Valentine smoothie
Toppings (optional):
Prep Time 10 Minutes
Servings
Jars
Ingredients
Layer 1: Chia pudding
Layer 2: Valentine smoothie
Toppings (optional):
Instructions
  1. Mix all the chia ingredients together and stir well. Allow to soak for at least 30 minutes stirring well to avoid clumps (best overnight in the fridge).
  2. To stick fruits/veggies on the side of the jar, cut the fruit/veggie really thin and make sure the glass is dry.
  3. Blend all the smoothie ingredients.
  4. Layer the two and top with any toppings you like.
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