Four fillings to choose from makes this the perfect feast for all to enjoy! Serves: Around 6-7 people (20-30 mini tacos) Cooking & Preparing Time: 1hr 30mins Save this […]
A low-carb pizza option, perfect for celebrations! Serves: Around 40-50 mini pizzas. will be more or less depending on how thick/large each pizza is) Cooking & Preparing Time: 35 minutes […]
A healthier yet still decadent mushroom bun sweet potato burger. Serves: 1-4 ( makes 4 patties and can adjust other ingredients accordingly) Cooking & Preparing Time: 35 minutes Save this […]
With a delicious savoury spinach base and quinoa flour, you can create a healthy protein-filled green crepe topped with all your favourite ingredients For the spinach pancake base: ( Makes […]
Tesco has very recently launched an all-Vegan ready-meal range through Wicked Kitchen. It’s the brain-child of chef Derek Sarno , to ‘celebrate everything that’s wicked and tasty about plants’ and […]
Christmas time is my favourite time of the year and this year I am so delighted to make a vegetarian wellington in collaboration with the @organicUK trade board, part of […]
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There are plenty of Kale recipes out there, but I really wanted to mke a kale recipe with-a-twist. Perfect for sharing! I used the essential Waitrose range to create this […]
Food Love Stories, brought to you by Tesco. I love the vegan recipes in the Tesco Food Love Stories campaign and Chef Derek Sarno’s message about celebrating plant-based cooking aligns […]