This collection of chicken dishes covers various cooking methods, including baking and grilling, with essential chicken cooking information. From mastering the art of Roasting a Whole Chicken and making your own staples like Chicken Broth and Chicken Stock, to creating quick and restaurant-quality dishes like Chinese Orange Chicken or comforting Million Dollar Chicken Casserole, this collection gives you all the information you need to cook chicken like a pro! Remember not to overcook chicken; it should reach an internal temperature of 165°F (74°C) for safety.